- Ingredient Name:Egg Albumen Powder
- Physical Form:Powder
- Labeling Claims:Kosher, GMO-free, Natural, Halal
- Certifications & Compliance:SMETA, Kosher, Halal, BRC Certified
- Features:Spray Dried, Pasteurized, High Gel Strength, Improved Water Binding, Solubilizing
- Protein Content::84.1 - 84.1 %
OVODAN Hen Egg Albumen Powder (290 B - 2544) is sourced from barn eggs, catering to the confectionery, bakery, and meat industries. This cream-white powdered product maintains the natural hen egg odor and taste without any foreign elements. Additionally, it is certified as non-GMO and free from allergens, ensuring its suitability for a variety of culinary applications while maintaining high quality.