Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
- Definition
Bifidobacterium bifidum comprises Gram-positive, non-spore forming, anaerobic, lactic acid-producing, pleomorphic bacilli-shaped facultative hexose heterofermenters. They have various shapes, including short, curved rods; club-shaped rods; and bifurcated Y-shaped rods. Suitable cryoprotectants may be added to the concentrated bacteria following fermentation, after which the product is frozen and then freeze-dried. The formulated product may be blended with suitable diluents and/or bulking agents. It contains NLT 100% of the labeled viable cell count of Bifidobacterium bifidum. • Strain Bb-06: Bifidobacterium bifidum Bb-06 is a pure, specific strain of Bifidobacterium bifidum. [NOTE—The nucleic acid-based identification method detailed in Identification B applies only to Bifidobacterium bifidum Bb-06.] (USP 1-Aug-2023)
Applications & Uses
Regulatory & Compliance
- FDA Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Storage & Handling
- Storage Information
Protect from moisture using (USP 1-Aug-2023) high barrier foil laminate bags and store at or below 4°.