Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Molecular formula
- C₁₄H₁₈N₂O₅
- Technologies
- Product Families
- Definition
Aspartame contains NLT 98.0% and NMT 102.0% of aspartame (C₁₄H₁₈N₂O₅), calculated on the dried basis.
- Chemical Structure
Applications & Uses
Properties
- Typical Properties
Value Units Test Method / Conditions Molecular Weight 294.3 - -
Regulatory & Compliance
- FDA Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- USP Reference Standards
- USP Aspartame RS
- USP Aspartame Related Compound A RS
- 5-Benzyl-3,6-dioxo-2-piperazineacetic acid. C13H14N2O4 262.27
- USP l-Phenylalanine RS
Storage & Handling
- Storage Information
Preserve in well-closed containers.